My friend and I came here for the… you’re right, Yorkshire pudding. Although an iconic British dish, Yorkshire pudding is hard to find in Hong Kong. I think it tastes a bit like the Chinese youtiao, only more fluffy.
If you go there, try the Chicken Bonnie Prince Charlie (a large Yorkshire pudding filled with chicken stew cooked in Drambuie), Sherry Trifle and Rhubarb Crumble. I wouldn’t recommend the Steak and Kidney pie – Chippy down the hill has much better pies at half the price tag.